Friday, August 1, 2008
Prawns Curry with Vegetable Stir Fried
I have never made prawns like this before. We usually make prawns with the normal onion-tomato gravy with lots of spices and ofcourse Kolhapuri Masala with it. But this one was pretty interesting to cook. Something different. I liked it.
1/2 pound fresh prawns
1/2 bowl mixed vegetables frozen
1 tbspn chilli powder
1 tspn cinnamon powder
1/2 cups coconut milk
Salt as per taste
1) Wash the prawns nicely.
2) Melt little butter in a skillet and nicely cook the vegetables. Remove the vegetables and keep aside.
2) Again heat little butter and put the prawns in it. Once the prawns are nicely cooked put the cooked vegetables and mix it nicely with the prawns.
3) Add all the powders, salt and coconut milk and stir well. Cover the lid and let it cook for 10 minutes.
4) Serve hot with rice or chapati.